2020s1-apsosc4049a-03

AP/SOSC4049 3.0 A: The Business of Food and Farming

Offered by: SOSC


 Session

Summer 2020

 Term

S1

Format

SEMR

Instructor

Calendar Description / Prerequisite / Co-Requisite

The seminar course focuses on Food and Farming, including the analysis of different types of agricultural production and their ability to provide the basis for sustainable food systems. Prerequisites: AP/SOSC 2340 6.00

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